Luxury Hotels Grow Their Own Produce in Serene Rooftop Gardens
Green is apparently “in” in top hotels worldwide. Luxury hotels in New York, Toronto and Los Angeles are recognizing the importance of offering guests some tranquil garden space, even if they are situated in the middle of a busy city.

During the summer guests prefer an outside space to sit and enjoy in drink amidst flowering shrubs and shady trees. For hotels where outdoor space is limited, innovative designers have created full-scale rooftop gardens with waterfalls and cool reflection pools. Some hotels have totally embraced the idea and are growing their own herbs, fruit and vegetables in the gardens and some even have bee-hives!
The Kyoto Grand Hotel in Los Angeles is one to look out for. This Asian inspired hotel has meandering footpaths and calming water features in its gorgeous Japanese gardens which offer great views of Downtown from its rooftop position.
The Gramercy Park Hotel in New York City has a chic garden on the roof with a retractable glass roof for showery days. The herbs and garnishes used in cocktails and cuisine are grown onsite.
A colorful array of summer flowers can be enjoyed in the English gardens at the Surrey, also in New York City. Sip Muddled Lemonade surrounded by the scent of lavender in this serene space.
Those staying at the Mohonk Mountain House in New Paltz, NY can take exercise classes on the roof in the shady green terrace gardens where plants attract butterflies and birds. Horticulturists will enjoy staying at the Fairmont Royal York in Toronto. They can potter around the basil and pepper plants in the herb garden and admire the dwarf cherry, pear and plum trees which fruit in season. There is also a bee hive and the honey is used in the kitchen of the signature restaurant.
by Gillian at Luxique Luxury Hotels















